Crescent Cookies  - Yield 2 dozen

 

1/2 cup         Sugar

1 cup            Butter softened

2 tsp             Vanilla

1 cups       Flour

1 cups      Ground Walnuts

tsp           Salt

1 cup            Confectioners Sugar

 

 

  1. Cream butter; gradually beat in sugar; add 1 tsp vanilla
  2. Add flour, nuts and salt mix well
  3. Chill dough
  4. Shape in crescents using teaspoon of dough.
  5. Bake in 300 degree oven for 18 to 20 minutes.
  6. Cool and then roll in 1 cup of confectioners sugar to which 1 teaspoon of vanilla has been added.